Asian Infused Twilight Dinner

Join us for our Asian Infused Twilight Dinner on 25th February from 6pm.

Think vibrant dishes layered with warming spices, fresh herbs and a touch of chilli. A celebration of bold, comforting flavours inspired by Asia. Gather your friends, settle in and enjoy a relaxed twilight evening at the Club.

MENU

TO START

Prawn Dumplings (5) – $22
red curry sauce, Asian salad (3)
(extra dumpling +$3.5)

Chicken Cold Rolls (2)$16
rice noodles, mint, pickled vegetables, peanut hoisin

Shallot Pancakes (2) – $16
chilli, ginger and soy dipping sauce

MORE SUBSTANTIAL

Teriyaki Salmon Soba Noodle Salad – $28
salad with edamame, shredded wombok, carrot, red capsicum, sesame seeds

Smoked Duck Bowl (Peking inspired) – $30
tender smoked duck breast, jasmine rice, spring onions, pickled carrots, julienned cucumber, crispy shallots, topped with a chilli sesame drizzle

Stir Fry Chilli Chicken – $28
broccoli, capsicum, onion, sweet chilli sauce, fried egg, rice

Seafood Curry – $32
yellow coconut sauce, capsicum, pineapple, rice, topped with bean shoots, chilli, coriander and fried shallots

Crispy Pork Belly – $30
chilli caramel glaze, coconut pumpkin puree, pickled carrots, Thai herbs

Korean Style Gochujang – $40
glazed beef short ribs with sesame oil mash, charred cabbage, pickled daikon

CLASSICS

Green Goddess Bowl – $24 (v, V, gfo)
garlic sauteed market greens, snow peas, asparagus, broccolini and spinach, chilli oil, smashed falafel, saltbush crisp, herb coconut dressing
(add s+p chicken tenderloins +$8.5)

Chicken Schnitzel – $26
salad, chips, choice of sauce
diane | gravy | pepper | mushroom
parmigiana (+$3.5)

Fish & Chips – $34 (gfo)
your choice of lightly battered, crumbed or grilled South Australian flathead fillets (2), chips, tartare sauce, garden salad

Herb Crusted Lamb Rack – $42
carrot puree, broccolini, roast potatoes, red wine jus

*Pizza menu also available